Handbook of Research on Food Processing and Preservation Technologies, Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assurance

Handbook of Research on Food Processing and Preservation Technologies, Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assurance

Sharma, Monika (Editor) & Goyal, Megh R. (Editor) & Birwal, Preeti (Editor)

Published: Mar 12, 2022