Aaron T. Dossey & Juan A. Morales-Ramos & M. Guadalupe Rojas
ISBN
Insects as Sustainable Food Ingredients; (2016) 404pp. 978-0-12-802856-8
Publisher: Elsevier Inc.
Published: Jun 21, 2016
Description:
Insects as Sustainable Food Ingredients, (2016) 404pp. 978-0-12-802856-8