Daniela Bermudez-Aguirre
ISBN
Ultrasound: Advances in Food Processing and Preservation; (2017) 558pp. 978-0-12-804581-7
Publisher: Elsevier Inc.
Published: Aug 10, 2017
Description:
Ultrasound: Advances in Food Processing and Preservation, (2017) 558pp. 978-0-12-804581-7